'Jeon Hyun-moo Plan 2' Lee Bong-won confesses candidly about his past debt while enjoying Jeon Hyun-moo-Kwak Tube and sensational rice soup.
In the 13th episode of the real street food cue documentary 'Jeon Hyun-moo Plan 2' (co-produced by MBN and Channel S), which will air at 9:10 p.m. on the 17th (today), a food trip by guest Lee Bong-won and Jeon Hyun-moo 'Pick' who welcomed a special rice soup with Park Chan-ho 'Pick' in Gongju, Chungcheongnam-do, famous for chestnuts, will be held.
On this day, Jeon Hyun-moo said, "'This is the place Park Chan-ho took me to before.'" Isn't Princess famous for chestnuts?"Raise your curiosity by explaining. Soon after, the three arrive at the restaurant, and Kwak Tube is surprised to see the phrase 'since 1953' on the sign. "You set it up right after the Korean War!In Kwak Tube's cry that ", the three successfully cast a gukbap restaurant and taste 'Albam Mukjil' as their first menu.
"Knows the taste well" Lee Bong-won bursts out admiration after carefully tasting it, and Jeon Hyun-moo "The taste is like Yanggang." Sweet and sweet Bamyanggang~," he says, surprisingly summoning Bibi's 'Bamyanggang. But Lee Bong-won is "What are you saying? Do you speak in dialect alone?He says "True AZ" reaction, causing Jeon Hyun-moo to burst out laughing. In the end, Lee Bong-won is "Bibi?" Isn't it the name of a duet singer from the 90s?" which devastates the site.
In the crazy chemistry, the long-awaited rice soup comes out and the boss says, "If you get the main ingredients right, I'll give you service."I suggest. The three of them were in front of each other and tasted it. Isn't it kimchi?", "Is it chestnut broth?," he says, throwing himself into chaos. In response, the boss reveals the identity of the main ingredient, but the three people "What?"In unison, it creates a 'pupil expansion'
Impressed by the ingredients and taste of the sensational rice soup, Jeon Hyun-moo cautiously asks businessman Lee Bong-won \\"He is confident now, but it must have been very difficult when he failed in his business." Lee Bong-won said "It was hard. I used a lot of private loans, not bank debt."At that time, I thought bad because my business went bankrupt and I couldn't answer it. To my wife (Park Mi-sun) at that time...," he confides in his heart.
How Lee Bong-won overcame the crisis at the time and what was the identity of Gongju's special rice soup restaurant, which Park Chan-ho also praised, can be seen in the 13th episode of MBN and Channel S 'All-Presidents Plan', which airs at 9:10 p.m. on the 17th (today).
