Kim Dae-ho gets emotional before leaving MBC...I feel like I'm having arrhythmia
Feb 04, 2025
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The 34th episode of the MBC entertainment program 'It's a relief to have a good rest ' (hereinafter 'FukDaHaeng'), which aired on the 3rd, depicts the stories of Ahn Jung-hwan, Park Tae-hwan, Heo Kyung-hwan, Kim Nam-il, chefs Jung Ho-young and Oh Se-deuk, who opened a restaurant in search of a delicious uninhabited island.
The audience rating also burst due to the emergence of food ingredients on an all-time scale. According to viewer rating research firm Nielsen Korea, the show had a 6.9 percent rating, the highest among all entertainment programs aired Monday.
On this day, Ahn Jung-hwan moved to a new uninhabited restaurant in search of 'Great Defense', which is considered a must-eat fish in winter. As the largest group of customers came, they needed a large-sized anti-defense.
The great defense operation in the open ocean surprised the workers on an overwhelming scale. When everyone joined forces to pull up a 250-meter-long net, a large defense began to be seen one by one. When the net was pulled up, a scene of half water and half meat unfolded.
Unaware of the constant harvest, the workers eagerly caught the great defense and moved it to the tank. The large-scale defense, which was too large for two adult men to lift, opened everyone's mouth wide. Boom of executives and Kim Dae-ho, who were watching this in the studio, choked up when they remembered the past days when they dreamed of being full but failed.
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Jung Ho-young and Oh Se-deuk then came out and made a spicy fish stew of horse mackerel. The studio cast struggled with envy as they watched the workers eat ramen noodles in spicy fish soup. In particular, Kim Dae-ho was distressed and said "I think I have arrhythmia."
A double slope also poured out of the sea. Park Tae-hwan, the world's best swimmer, has caught abalone that has been lifted from the water. Kim Dae-ho, president of the Muguri Association, admired this, saying, `If you are an overturning FA, the price will increase.' In addition, Park Tae-hwan even caught an octopus, marking the peak of the all-time ingredient party.
With all-time generous ingredients, Jung Ho-young prepared a "group meeting" with great defense, while expecting all-time delicious dishes. It was completed by opening a thick circuit of the self-dismantled Daebangji, and adding octopus stew and sea cucumbers.
It also made golden ratio sweet sushi so that guests could make 'Daebang Sushi' and eat it. Ahn Jung-hwan, who tasted sushi beforehand, said, "This is the best sushi I've ever had"I couldn't help but marvel at it.
Oh Se-deuk then took out the large frying pan he had brought and made the horse mackerel paella. It captivated customers with a combination of paella and roasted horse mackerel filled in a frying pan larger than the table.
Finally, Jung Ho-young made 'Abalone Yukgaejang Kalguksu' with abalone instead of meat. Yukgaejang, boiled in a large cauldron, even stimulated viewers' mouth.
It was the perfect uninhabited restaurant course meal. Ahn Jung-hwan rejoiced, praising himself, saying, "I'm glad I set up an uninhabited restaurant that serves the best dishes in winter by visiting the most delicious island."
The trailer, which was released at the end of the broadcast, drew attention from viewers as it depicted a school lunch master as a chef at a deserted island restaurant. In this restaurant, where actor Jung Ji-so is together, curiosity is added about what will happen.
MBC 'It's a relief to have a good rest' airs every Monday at 9 p.m.
rightlight@sportschosun.com