"The master of Chinese food" Chef Yeo Kyung-rae pours vitriol at her son's cooking, who is the vice chef.
In TV CHOSUN 'Dad and Me', which airs at 10 p.m. on the 18th, Yeo Kyung-rae and his first son Yeo Min, who works as a vice chef at his store, will appear to reveal the daily life of the rich chef for the first time. Yeo Kyung-rae is a person who is recognized by mainland China as '100 Chinese cuisine master' along with Lee Yeon-bok, Jin Saeng-yong, and Liu Ying-nyeong '4 Chinese Heavenly Kings'. In 'Black and White Chef: Cooking Class War', which was explosive in popularity last year, he was praised as 'Even if you cut a mountain, you will still live a mountain' showing the dignity of a true person despite losing to a junior.
In the midst of this, it is surprising to see the harsh appearance of 'Daddy Yeo Kyung-rae', contrary to 'Chef Yeo Kyung-rae'. After tasting the new menu that his son made after much consideration, he poured out vitriol. Son Yeo-min reveals his bitter feelings by saying, "'I'm curious about how it went wrong, but you don't tell me how it went wrong, but you only say bitter words' and '"I'm upset that you don't acknowledge it when I struggle." In response, Yeo Kyung-rae responded "It wasn't worth it."I'm shocked by the answer.
Meanwhile, actor and shaman Lee Kun-joo, who appeared as the first protagonist of the season 2 of `Dad and Me' last week, says "I'm very 'hot' these days." After that, it raises questions by saying "Thank you, Jun Hyun-moo." Lee Kun-joo has been constantly demanding and threatening money from his father, who left when he was 2 years old, through 'Dad and I', which provoked viewers' tears by confessing that he has been insulated for 10 years. Attention is focusing on why Lee Kun-joo expressed his gratitude to Jeon Hyun-moo.