Kang Ye-won, keep one meal a day, always eat a big meal..Known as a grandmother-in-law, the taste of her hands (going to the side of the table)

By Jaewan, Ko

Apr 06, 2025




Actor Kang Ye-won's unexpected drawing skills attract attention.

On TV CHOSUN 'Hae-man's Baekban Travel', which airs at 8:50 p.m. on the 6th, he leaves for Tongyeong, a romantic port city with actor Kang Ye-won, who is full of bouncy charm.

Actor Kang Ye-won has played a wide range of roles, ranging from comic, action and melodrama, with successive films 'Haeundae' and 'Harmony'. Already in her 25th year of acting, she cites 'Drawing a Oil Painting' as a grateful hobby that allowed her to endure her unstable acting career. Kang Ye-won shows the paintings he has drawn so far to Heo Young-man, an active cartoonist, saying, `I experienced healing by painting the white canvas with various colors.' As soon as Kang Ye-won's painting was seen, the diner praised it "It's a high level" and advised him to continue painting without letting go in the future. Kang Ye-won's drawing skills, which surprised everyone, will be revealed on the show.




Kang Ye-won, keep one meal a day, always eat a big meal..Known as a grandmother-in-law, the taste of her hands (going to the side of the table)
On the other hand, Kang Ye-won adheres to 'One meal a day' and says she likes to eat a hearty meal by focusing on one meal. She is said to have developed her skills while attending a cooking academy, setting up a clunky but delicious meal, earning the nickname 'Grandmaeson' among her friends. Kang Ye-won, who is excited about the continuous cooking story, finally invites Heo Young-man, a diner, to his house and declares that he will prepare food for him himself. "Shall we take a picture of a trip to Baekban at my house?," he adds, making the scene amicable. Kang Ye-won will show off her bright energy with her own gastronomic philosophy and culinary passion, even leaving the saying "Life is pain, but gastronomy is happiness."

On this day, Kang Ye-won and foodie Heo Young-man go to taste a table of sea squirt bibimbap by owner 'Dr. Sea squirt', which presents 50 kinds of sea squirt dishes. Kang Ye-won describes Tongyeong-style side dishes full of the smell of the sea, such as Bolakmu Kimchi and Omani seasoned radish as "Feeling like eating the sea". In addition, we will visit Tachi-jip, where a feast of fresh seafood such as cuttlefish, open fire, stingray, and sea cucumber intestines is held, from the 47-year-old traditional old cloth of Tongyeong Kkom eel Alley, which is the only place in the country that grills eel.






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