Kim Dae-ho put the blame on Lee Soo-geun and eventually burst...Unmanned Island Head-on Collision
Jun 03, 2025
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In the 50th episode of the MBC entertainment program 'I'm glad to have a good rest ' (hereinafter 'FangDhaeng'), Yangpyeong Brothers Kim Dae-ho, Lee Soo-geun, and Oh My Girl Mimi, Ha Sung-woon and Rayman Kim's uninhabited restaurant operators were depicted. According to viewer rating research firm Nielsen Korea, the show once again proved the power of `Monday Entertainment Strongest' by topping all entertainment shows on Monday.
On this day, Lee Soo-geun, a national worker recognized by everyone, appeared and drew attention. As it turns out, he is from Gaegun-myeon, Yangpyeong-gun, the same as Kim Dae-ho, an executive, and he is a real neighborhood brother and sister who came out of the same place from elementary, middle, and high school. Lee Soo-geun "Just give me instructions today. Executives,' he said, claiming to be a strong supporter of his younger brother Kim Dae-ho.
They visited uninhabited islands in the West Sea for the first time. Due to the large tidal difference characteristic of the West Sea, there is a situation in which you have to enter by raft. However, no matter how hard you pull the rope, the raft faces a challenge that does not move. In this situation, Kim Dae-ho can "``````````````````. After a fierce confrontation between the Yangpyeong Brothers even before entering the country, the raft was eventually able to cross the reef with Lee Soo-geun's idea, sparking admiration that 'the people's workers as well'.
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In the end, those who couldn't catch anything in Haerujil made and ate dalaejeon and dalaejeom using uninhabited dalae. In the process, Ha Sung-woon had an accident of burning Jeon black, but Lee Soo-geun completely settled it and completed a great bird cham. The first meal was sweeter after all kinds of cocoons. Those who became happy took care of each other with 'hot water mode', away from the previous 'cold water mode'.
The Dodari fishing industry, which once again sought a warm atmosphere, faced an unexpected harvest of Ganjami. There were only three spring pods I hoped for, so the captain suggested octopus fishing. When the barrel was pulled up, octopus the length of Lee Soo-geun's legs came up one after another, drawing everyone's cheers. Kim Dae-ho and Lee Soo-geun, who were arguing earlier, also recovered their bromance by organizing their octopus legs with good teamwork.
Chef Rayman Kim was waiting for them when he returned to the uninhabited island after fishing. Rayman Kim made stir-fried octopus as his first dish. He prepared to eat it with 'nan' instead of rice to give it a special taste. Mimi, who has experience in baking, took charge of the batter 'Nan', and showed a deft hand movement that everyone was surprised by. Completed with Mimi's baking skills, 'Nan' and Rayman Kim's stir-fried octopus were in the best harmony and aroused the taste of customers.
The second menu was fried pork legs. It was completed with Lee Soo-geun frying the Dodari that Mimi trimmed for the first time in her life, and Rayman Kim's spicy and sweet sauce added. However, the workers encountered difficulties as they ate all the Dodari sashimi that they were trying to serve as appetizers on the customer's table. In the end, Mimi challenged to make sashimi with a small bridge left. Even though not a single mistake was tolerated, Mimi succeeded in making a new episode as an appetizer with her high concentration and superior skills. Everyone was satisfied with the best course completed with the Dodari, from raw fish to fried fish.
Workers who went to and from the cold and hot baths throughout their work were happy with the employee's meal after hard work. Yangpyeong Brothers Kim Dae-ho and Lee Soo-geun also confirmed the bromance by warmly finishing the restaurant operation.
The trailer, which was released at the end of the broadcast, featured workers rebelling against executive Kim Dae-ho as a group, adding to the curiosity. MBC 'It's a relief to have a good rest' airs every Monday at 9 p.m.
rightlight@sportschosun.com
