"I'm gone." Lee Chan-won speaks dialect at the appearance of a familiar pizza place ("Talk Pawon")

By Minjeong, Cho

Nov 24, 2025

'I'm gone.' Lee Chan-won speaks dialect at the appearance of a familiar pizza place ('Talk Pawon')



As soon as Lee Chan-won saw the familiar pizza restaurant screen, his dialect popped out.

On JTBC 'Tokpa One 25:00', which will be broadcast on the 24th, eating show creator Tzuyang and art history instructor Lee Chang-yong will appear to present the second pizza match between the United States and Japan, and the Paul Cézanne LAN tour of Aix-en-Provence, France.

First, in the first round of the pizza competition, the first pizza restaurant in the United States appears and opens a strong door. When the interior filled with guests was revealed, Lee Chan-won said "Uh! "I'm out there." He shows such a sincere reaction that he even bursts out his dialect. It is known as a place where you can taste Margherita pizza and clam pizza with a lot of clams, drawing attention.




Then, in Japan, an artisan's shop that has studied only pizza for 57 years will be introduced. The signature menu 'Mix Pizza' features a lot of cheese on top and adds an interesting behind-the-scenes look at using German mozzarella rather than Italian.

In Hawaii, a Hawaiian pizza that caught Alberto's eye appears. The cast admired the traditional Hawaiian dish 'Kalua fork' over chopped pineapples, but Alberto strongly protested "Do you think it would be delicious if you put pineapples in kimchi stew?" and turned the studio into a sea of laughter.

In addition to the pizza showdown, the show will also feature a Paul Cézanne tour in Aix-en-Provence, southern France. The reason why Cézanne left about 270 apple paintings is revealed while appreciating the representative work 'Apple Still Life Painting' at the Grané Museum where Cézanne studied. It is also surprising to see that one of the series 'Card Players' was sold for about 280 billion won.




In commemoration of the year of Cezanne, he will then visit a Michelin one-star restaurant that presents a limited menu. Here, Tokpawon tastes a duck dish with chestnut cream and olives and a refreshing fruit dessert to check the connection with Cezanne.

At the end of the broadcast, Cézanne's family visits the Jade Buffang mansion where they have lived for 40 years, and concludes their journey by looking around the large garden, installation space, and real life traces.






mj.cho@sportschosun.com