Lee Kyung-sil explains the egg controversy directly. Egg angle number = It's not a quality standard, it's important in raw materials and breeding methods
Nov 19, 2025
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Lee Kyung-sil posted a lengthy post on his account on the 19th. "When I was a child, my heart for fried eggs remained gentle even when I was young, so many years have passed since I readily participated in eggs that prioritize quality. I thought eggs should be fresh and fresh above all else, so I considered them as a quality priority as much as a 'elegant egg.'"
"This debate began because it was more expensive than egg number 1.2 for egg number 4, but it is true that egg number 4 costs 15,000 won for 30 eggs, but the quality of 'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e'e.
However, he bowed his head saying, `From the consumer's point of view, it was only important what they saw when choosing food, that is, I sincerely apologize for not being able to understand the consumer's mind because of the pride of making high-quality eggs.'
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He said "'Uaran' is a quality unit called HU (Houi Unit) rather than an eggshell number based on the selling price. "It is an egg with high quality enough to compete with any eggshell number. Uaran's HU is measured every week and is 105.9 HU as of today, which is 47% fresher than 72 HU as of the first grade sold on the market, and we are proud to be the best in quality.
In addition, he states that the quality level of eggs is +1, 1, 2, and 3. No. 1, 2, 3, and 4 marked on the eggshells are breeding environments and have nothing to do with the quality rating of eggs"The reason why "Uaran" maintains a high price is not the breeding environment, but the difference between raw materials and breeding methods" He said "We provide high-priced raw materials such as turmeric and winter herbs, and a lot of money is being spent to maintain the quality and freshness of eggs through farm hygiene management and disease management."," he added.
Lee Kyung-sil emphasized that "it is impossible to judge the quality by looking at the eggshell number 4 only."
He said "Of course, the breeding environment of chickens is more important than anything else, but I think quality is just as important"Since 90% of egg farms are farm number 4, farm number 4 does not correspond to the environment of farm number 1.2, but good raw materials and management are needed to maintain the highest quality and highest freshness. The consumer's standard is that the breeding environment (refractory number) is the standard of quality, and the standard of elegant egg is that of quality"
Finally, he said "This is not actually a matter of who is right, but a problem that occurred because the breeding environment and the criteria for judging eggs are different."With this incident, consumers realized that most of them were thinking of good eggs/bad eggs as egg number (breeding environment), and there are times when they are disappointed even though it is egg number 1, and egg number 4 seems to have had better experiences than expected. Only eggs number 1.2 are good, and it's number 4, so it's not necessarily of low quality, but even if it's a breeding environment number 4, there can be a big difference in quality. I hope that this controversy will properly explain its meaning to consumers."
To support his claim, Lee Kyung-sil also released the results of multiple egg freshness tests (nanjung, egg white height, and heavy rain unit) as of the 18th.
Earlier, on the 16th, Lee Kyung-sil encouraged the purchase of 'Uran' eggs through SNS. Although the egg in question is egg number 4, it was sold at 15,000 won based on 30 balls, which is more expensive than egg numbers 1 and 2, which was controversial. Eggshell No. 4 is an egg laid by chickens raised in a narrow cage, which has been consistently controversial in terms of animal welfare due to its high stress. In general, the higher the egg angle number, the lower the price, but egg number 4 sold by Lee Kyung-sil formed a higher price range than animal welfare eggs.
The following is the full text of Lee Kyung-sil's entrance statement
20251119 Wednesday
Hello
This is Lee Kyung-sil
When I was young, I thought about fried eggs
Even when my heart gets this old
It's always sad and quality comes first
It's been a few years since I joined eggs
Eggs are fresher than anything else
I thought it had to be fresh
"Eu-lan" was considered a quality priority
This argument started because it was more expensive than egg number 1.2, which costs 15,000 won per egg number 4,
In general, 15,000 won for 30 eggs for No. 4 is expensive, but the quality of the egg is far better than any egg on the market, and we have tried, studied, and worked for steady quality.
But from the consumer's point of view
It's all about what you see when you choose food
That means making high-quality eggs
It's all about pride and the consumer's heart
I sincerely apologize for not being able to fathom it.
Why did I put this egg on the egg
I don't know if you're serious or what kind of feed you make with Eu-ran
I'm writing this to tell you a little bit
The selling price standard is not an eggshell number, but a quality unit called HU (Huho Unit).
Eu-ran is an egg of high quality that can compete with any eggshell number.
Uaran's HU is measured every week and is 105.9 HU as of today, 47% fresher than 72 HU as of the first grade sold on the market, and we are proud to be the best in quality.
In addition, the quality level of eggs is determined as +1, 1, 2, and 3.
No. 1, 2, 3, and 4 marked on the eggshell are breeding environments and have nothing to do with the quality level of eggs.
The reason why the egg is maintained at a high price is not the breeding environment, but the difference between raw materials and breeding methods.
It provides high-priced raw materials such as "turmeric, Dongchunghacho", and a lot of money is being spent to maintain the quality and freshness of eggs through farm hygiene management and disease management.
I can't judge the quality by looking at the angle number 4.
The message from Uaran to the consumer is very clear.
This is because the quality (freshness) is the most important thing, not the egg angle number, at the moment when it arrives at the consumer from spawning to delivery and breaks the egg.
The reason for emphasizing quality is that it is very difficult to maintain such a high quality unit.
Of course, the breeding environment of chickens is more important than anything else, but I think quality is also that important.
Compared to farm 1.2, which already has a good environment, 90% of spawning farms are farm 4
Farm number 4 is not up to the environment of farm number 1.2, but good raw materials and care are needed to maintain the highest quality and highest freshness.
The consumer's standard is that the breeding environment (refractory number) is the standard of quality
The standard of urean is raw material, freshness, management, and quality.
In fact, this is not a matter of who is right, but a problem that occurred because the breeding environment and the criteria for judging eggs are different.
With this, the consumer realized that most of them were thinking of good eggs/bad eggs with eggshell numbers,
There are times when you are disappointed even though it is egg number 1, and I think you have better experiences than you thought even though it is egg number 4.
It's only good for eggs 1.2, and it's no. 4 so it's not always low quality. Even if it's a breeding environment, there can be a big difference in quality
I hope that this controversy will properly explain the meaning to consumers
But these days, not only my family but also my friends and friends are eating this
I'll keep my first heart
Thank you for reading this long comment
Thank you.
Egg Freshness Multi-Test (Nanjung, egg white height). Hoo-unit) Here's the result of the test
as of the 18th
yaqqol@sportschosun.com
