Michelin chef Fabri expressed confidence in his showdown with Ryu Soo-young.
In JTBC 'Street Food Business' (directed by Kim So-young, writer Lee Eon-joo), Ryu Soo-young will challenge Spanish customers to taste by introducing braised short ribs and japchae, a must-have food for a feast without likes and dislikes.
The third business of the bicycle restaurant 'Cookyori' will be held on the last day of the children's day in Spain, the Eastern Doctor's Day holiday, so it is highly likely to achieve its goal of selling 100 servings. In response, Ryu Soo-young is raising curiosity by deciding on the menu of braised short ribs and japchae with a special kick.
In particular, Hwang Kwang-hee will take on the secret weapon to accompany the braised short ribs, giving her the opportunity to demonstrate her seasoned cooking skills. Hwang Kwang-hee will practice and burn passion at the gas burner to prepare for the actual battle as well as the indoor kitchen induction, and will also present her ambitious ambition to beat Ryu Soo-young.
Above all, attention is drawn to the appearance of Michelin star chef Fabry. When asked if he could beat Ryu Soo-young, the master of home-cooked meals, in 'The Street Cooking Shop', Fabri expressed confidence, saying, `Of course', raising expectations for an exciting confrontation between the two culinary masters.
Fabry, who had been keeping Ryu in check, is strict with his colleagues. Fabri, who always maintained a serious attitude in the kitchen, finally banned Hwang Kwang-hee, a kitchen assistant, from laughing, and Hwang Kwang-hee, who suffered from a charismatic chef, said, `I want to go to Korea"I'm crying and wondering if they can overcome the conflict and harmonize.