Go Chang-seok, I was wondering what you're doing these days...Sashimi restaurant owner → High-end ingredient cooking (fortunately)
Jun 30, 2025
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In the 54th episode of the MBC entertainment program 'I'm glad to have a good rest ' (hereinafter 'FangDhaeng'), Ahn Jung-hwan will meet actor Ko Chang-seok, who has expressed his fan sentiment, to challenge the operation of an uninhabited restaurant. Jang Hyuk, Kim Nam-il, and chef Jung Ho-young will be together as workers, and Boom, Kim Dae-ho, Kim Ki-bang and Yoon Seo-ryeong will watch it in the studio.
Ko Chang-seok, who showed perfect fish grooming during the last appearance of 'Puk-Dang-Haeng', will take on a new challenge. Chef Chung Ho-young is trying to make the 'world's most expensive okonomiyaki' newly made with generous amounts of high-quality ingredients.
Gochangseok, standing in front of the iron plate, makes everyone laugh by showing the artisan force that has been made for 30 years only Okonomiyaki. However, this okonomiyaki is a difficult menu that even Jung Ho-young can't make at once. As a result, Ko Chang-seok struggles with sweat. As expensive ingredients are included, tension is added to the situation where failure should not be made.
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The uninhabited restaurant food completed by 'Okonomiyaki Master' and 'Hyeokjuma' by Chang Hyuk will be revealed on MBC 'I'm glad to have a good rest' broadcast at 9 p.m. today (30th).
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