2025 Food Week Korea 2nd Early Bird Discount Ticket Sale
Sep 24, 2025
Food Week Korea (20th Seoul International Food Industry Exhibition, former COEX Food Week)', the largest comprehensive food exhibition in Korea, will sell the second round of early bird discount tickets from Sept. 24 to Oct. 28.
Food Week Korea is selling early bird tickets so that more visitors can visit. The discount on early bird tickets, which will be opened on the 24th, is the last opportunity to buy tickets to Food Week Korea at a low price, and you can buy them up to 40% cheaper than the regular price.
Marking its 20th anniversary this year, COEX Food Week has renewed its name to 'Food Week Korea' and presents visitors with a variety of attractions. Hosted by COEX (President Cho Sang-hyun) and the Ministry of Agriculture, Food and Rural Affairs (Minister Song Mi-ryeong), Food Week Korea will be held for four days from October 29 to November 1 at COEX A, B, and C halls and THE PLATZ in Samseong-dong.
This Food Week Korea will introduce the food industry of the future under the theme of 'FOOD RE:DEFINED (Food Re:DEFINED) Table: Revolution'. In addition, a special planning hall was set up so that visitors could experience food trends firsthand. In a special space for beer lovers 'Autumn Beer Village', you can meet various and unique world beers that cannot be easily tasted in everyday life. From classic lager to craft beer with personality, it offers a variety of beers to visitors. A premium liquor special hall, 'The Lounge', where you can meet a variety of alcoholic products such as wine, whiskey, and low/non-alcoholic beverages, will also be operated.
In 'House of Sauce Special Hall', you can feel the various charms of 'Sauce', one of the key points of cooking. In particular, food companies such as Nongshim, Samyang Foods, and Paldo will participate this time, allowing visitors to taste various sauces directly on the spot. It is planned to taste the sauce that is popular around the world, from Nongshim's Sintumba all-purpose sauce to Samyang Food's four kinds of buldak sauce series and Paldo's three kinds of holic sauce series.
Reflecting the trend of 'Helsifle Leisure' that pursues health and taste, 'Helsifle Leisure Collection' space will also be prepared. Here, you can check diet foods and health-oriented products that balance nutrition and taste.
'Smart Home Kitchen Special Hall' introduces innovative kitchen appliances and kitchen appliances that combine automation and AI technology, so you can feel the innovation of the future kitchen. In addition, 'Gourmet & Special Tea Food Collection' has been prepared so that visitors can see according to their taste.
Food Week Korea is selling early bird tickets so that more visitors can visit. The discount on early bird tickets, which will be opened on the 24th, is the last opportunity to buy tickets to Food Week Korea at a low price, and you can buy them up to 40% cheaper than the regular price.
Marking its 20th anniversary this year, COEX Food Week has renewed its name to 'Food Week Korea' and presents visitors with a variety of attractions. Hosted by COEX (President Cho Sang-hyun) and the Ministry of Agriculture, Food and Rural Affairs (Minister Song Mi-ryeong), Food Week Korea will be held for four days from October 29 to November 1 at COEX A, B, and C halls and THE PLATZ in Samseong-dong.
This Food Week Korea will introduce the food industry of the future under the theme of 'FOOD RE:DEFINED (Food Re:DEFINED) Table: Revolution'. In addition, a special planning hall was set up so that visitors could experience food trends firsthand. In a special space for beer lovers 'Autumn Beer Village', you can meet various and unique world beers that cannot be easily tasted in everyday life. From classic lager to craft beer with personality, it offers a variety of beers to visitors. A premium liquor special hall, 'The Lounge', where you can meet a variety of alcoholic products such as wine, whiskey, and low/non-alcoholic beverages, will also be operated.
In 'House of Sauce Special Hall', you can feel the various charms of 'Sauce', one of the key points of cooking. In particular, food companies such as Nongshim, Samyang Foods, and Paldo will participate this time, allowing visitors to taste various sauces directly on the spot. It is planned to taste the sauce that is popular around the world, from Nongshim's Sintumba all-purpose sauce to Samyang Food's four kinds of buldak sauce series and Paldo's three kinds of holic sauce series.
Reflecting the trend of 'Helsifle Leisure' that pursues health and taste, 'Helsifle Leisure Collection' space will also be prepared. Here, you can check diet foods and health-oriented products that balance nutrition and taste.
'Smart Home Kitchen Special Hall' introduces innovative kitchen appliances and kitchen appliances that combine automation and AI technology, so you can feel the innovation of the future kitchen. In addition, 'Gourmet & Special Tea Food Collection' has been prepared so that visitors can see according to their taste.
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This article was translated by Naver AI translator.
