Yoon Hye-jin, the wife of actor Um Tae-woong and ballet choreographer, showed off her cooking skills for her daughter Zion's birthday.
Yoon Hye-jin posted a photo on the 18th, saying, `I'm ready. I've only been here ♥.'
The photo shows Yoon Hye-jin busy preparing food for her daughter Gion's birthday on this day.
Yoon Hye-jin is preparing seaweed soup and braised short ribs the day before, saying, "It's started." The mother's love for her daughter was conveyed in the image of a mother focusing only on cooking for her daughter.
At this time, Yoon Hye-jin said "It's a kick to put it in a meat container" and properly stimulated the taste of those who watched by revealing their own recipe for delicious seaweed soup and braised short ribs that are being cooked.
The next day, mother Yoon Hye-jin also had no time to rest from cooking. Yoon Hye-jin, who prepared japchae and gimbap, prepared only for her daughter, even though these are foods that require a lot of work. Then, as a master of cooking, he quickly finished preparing and waited for his daughter with excitement, saying, "I'm ready. Just come, Umji-on." Attention was drawn to how Ms. Gion would react to her mother's birthday table.
Meanwhile, Yoon Hye-jin married actress Um Tae-woong in 2013 and has a daughter Um Ji-on.
Jion, who is currently in the sixth grade of elementary school, is preparing for pre-school entrance exams with a major in vocal music. In addition, Ms. Zion drew attention with her stormy growth that exceeded her mother's height of 170 centimeters.