Edward Lee ♥ First meeting with Diane friend introduction..My husband gave me his number first and told me to contact him (Country Cook)
Mar 16, 2025
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On tvN 'Edwardly's Country Cook (directed by Kim Kwan-tae), which aired on the 14th, Edward-ri, Byun Yo-han, Go Ah-sung, and Cynthia visited Chunghyo-dang in Andong Hahoe Village, where Edward-ri presented a unique fusion dish that caught both taste and health, stimulating the salivary glands of viewers.
On this day, Edward-ri and Byun Yo-han prepared spicy chicken for adults and non-spicy chicken tailored to their children's tastes with Christmas 'Eddie'Sean dishes applying Andong steamed chicken and Andong strawberries. With Edwardry's attention focused on the reaction of his daughter, Aden, who usually gave a thorough review of her father's cooking, Aden said, "It's more delicious than usual." brought a laugh by delivering playful compliments.
Fusion hotteok with Andong strawberry sauce also stirred admiration from country and family. The family, drunk on the different taste of the chewy texture, the freshness of lemon cream cheese, and the sweetness of strawberry sauce, expressed satisfaction by emptying the bowl altogether.
On this day, the love story of Edward Lee and his wife Diane was also released. Diane met by introducing herself to a friend. It wasn't an arranged meeting, it was a coincidence." Edward responded by saying "I gave my wife her phone number, 'Please contact me'." After that, I made a plan to go to Chicago with my friends after saying, `Let's do something next week.' So I contacted (Edward Lee) to cancel the appointment. "I told him I was going to the Chicago Food Festival, and he said, 'I'm doing a booth there.'"
In response, Edward Lee " (wife) forgot that I was going to Chicago. That's how we had our first date in Chicago, and Diane said "We're like magnets"
After finishing their meal, the families of Countryz and Edward Lee made new memories toward Wolyeonggyo Bridge, a famous attraction in Andong. In particular, Edwardry showed his daughter Arden a picture of the grandmother he had kept in his cell phone and shared his memory of the grandmother he had deeply buried in his heart, creating a sensation. Countryz also deeply sympathized with Edward Lee's story and shared warm affection to add warmth.
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As he learned a precious recipe that can only be eaten here, Edward-ri decided to serve fusion dishes alone for the elderly at the Jonggah House who invited him to his house. Edward Lee, who got the idea from Countryz, created 'Respect Course Cuisine' using Andong's ground mackerel, yam, and strawberries.
Thanks to the chef's food that brought not only taste and health but also visuals, the elderly at Jonggat House said "I think I'll live for another 10 years."I emptied the bowl cleanly. Lee Hye-young, who left food behind and made Edward Lee's heart nervous, drew laughter by confessing her shy fan sentiment while taking pictures of the food.
The countryside, which had an untimely break while Edwardry was serving food to the elderly at the Jonggah House, decided to prepare a meal for Edwardry, who was struggling hard alone. With the idea of the youngest Cynthia, the cooking competition took place on the spot, I wonder who will be the first place among the aspiring chefs to be recognized by Edward Lee.
star77@sportschosun.com
